My dear husband made me this sandwich for my "cross country" travel. It's tuna and was delicious. I had a 6am flight out of LAX (Los Angeles International) so the shuttle picked me up at 3am. Ay carumba. I was the only stop so I arrived at 3:30am. Thirty minutes before the airport really opens for business. Did you know that the airport isn't open for business between 11:30pm and 4:00am? It's not the kind of firsthand knowledge that I wanted to gain but now share that with you.
Anyway, I happily ate the sandwich for breakfast. It was supposed to be lunch. I was cranky in the afternoon. I really need to pack better for these trips.
What do you pack to eat for airplane trips?
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