The Scottish Egg.
Have you ever tried one of these? It was love at first bite. It's a hard-boiled egg encased in sausage then breaded and deep fried. The only thing it's missing is bacon.
Thanks to Zach for ordering it and offering a piece. And thanks to Horse Brass Pub on SE Belmont and 46th for your super hot fryer!
2 comments:
Oh my word. I have GOT to get me one of these....and yes, I agree about the bacon. Ha.
I had my first Scotch egg at Epcot in an "English pub", it was sooo delicious. I have always wanted to try to make them! Have you? Miss you guys. Loreen
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